Spreads
Cream Spread "Riccosa"
Variety of the Tonda Gentile Trilobata Hazelnuts from the Langhe and selected cocoa beans, nothing else. These are the ingredients of Slitti's spreads collection.
Riccosa is a milk chocolate cream made with 51% of Hazelnuts from the Langhe. The use of cocoa butter sets it apart in quality.
Enjoy by the spoon, on bread, or for baking.
- Regular price
- Dhs. 99.10
- Regular price
- Dhs. 45.60
- Sale price
- Dhs. 99.10
- Unit price
- per
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Product details
Modalità di conservazione
Store in a clean, protected from light, cool and dry place 13°-18° C. Maximum humidity 60%. Use temperature 18°-22°C. It is preferable to consume the product within 20 months.
Ingredienti
Hazelnuts variety "Tonda GenChocolate Tiles Trilobata" (51%), milk chocolate (23%): (sugar, cocoa butter, whole milk powder, cocoa mass, vanilla extract) (cocoa: 37% min.), sugar, low-fat cocoa powder, extra dark chocolate (2%): (cocoa mass, sugar, cocoa butter) (Cocoa: 64% min.), emulsifier: (sunflower lecithin).
Allergeni
May contain almonds, pistachios and other nuts.